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Culinary & Hospitality , Cooking

Food X Fire
In Food by Fire, join live fire cooking expert Derek Wolf to discover the secrets to great flavor. Master the art of starting cooking fires and learn about the best fuel sources. Then tackle a variety of recipes using direct heat and indirect heat, masteri
  • Wolf, Derek
  • Harvard Common Press
  • 207
  • Hardback
  • 9781592339754
26.00 Euro   1,599 Denars.
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10
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