Culinary & Hospitality , Cooking
Complete Baking : Classic Recipes and Inspiring Variations to Hone Your Technique
The ultimate guide to classic bakes and modern favourites that doesn't just tell you what to do - it shows you. What's the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking,
- Bretherton, Caroline
- Dorling Kindersley Ltd
- 2020
- 544
- Hardback
- 9780241426036
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