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History , Special topic

Food in World History - Themes in World History
- The only student-focused, short history of food around the world, the case studies give students many case studies to compare from various regions of the world - Third edition includes updated material on industrialization, indigeneity, colonialism, gend
  • Pilcher, Jeffrey M.
  • Taylor & Francis
  • Paperback
  • 9781032351490
34.13 Euro   2,099 Denars.
Quantity in stock
7
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